Grillin' this 4th of July?

Whether it's 4th of July or any other day, don't these look mouth watering? Thanks for the recipe WW!

desserts

POINTS® Value: 1 Servings: 6 Preparation Time: 8 min Cooking Time: 1 min Level of Difficulty: Easy

From refrigerator to plate in under 10 minutes. A fantastic summer dessert.

Ingredients

	1 spray(s) cooking spray
	1/4 cup(s) light cream cheese, at room temperature
	2 Tbsp reduced-fat sour cream
	1 Tbsp honey
	3 large peach(es), pitted and halved

Instructions

• Preheat the grill. Off heat, coat the grill rack with cooking spray.
  
  
• Mash the cream cheese and sour cream in a bowl with a fork; stir in the honey until smooth.
  
  
• When the grill is hot, grill the peaches cut side down until marked, about 1 minute. Alternatively, spray a grill pan with cooking spray and heat over medium-high heat; add the peaches cut side down and grill until marked, about 1 minute.
  
  
• Place a peach half cut-side up on each of six plates; top each with 1 tablespoon sweetened cheese mixture. Yields 1 peach half per serving.

Notes

• Use peaches that smell sweet but are still a little firm so they hold up over the heat. Garnish with ground cinnamon or grated nutmeg.